Archive for 2008
this is me?
I am always the one behind the camera so this is one of the few pictures I could find of me. This is part of a family shot taken in August of this year in a water taxi on the Baltimore Inner Harbor. This is not a flattering picture but it is a good one [...]
Lemon Cheese Danish Muffins
I found this recipe in Marlene Koch’s 375 Sensational Splenda Recipes Ingredients:Filling:4 ounces tub-style light cream cheese4 tablespoons Splenda Granular2 teaspoons 1% milk1/8 teaspoon almond extract (I didn’t have almond so I used vanilla and it didn’t feel like something was missing.)Muffin Batter:1 large egg3 tablespoons margarine, melted1/4 cup 1% milk1/8 teaspoon vanilla extract8 ounces [...]
Awesome & Easy Chocolate Chip Muffins
I found this recipe in Marlene Koch’s 375 Sensational Splenda Recipes Ingredients:3/4 cup 1% milk1/4 cup applesauce1 egg2 tablespoons canola oil1 tablespoon brown sugar1/2 teaspoon vanilla1 1/2 cups low-fat baking mix (like Reduced-Fat Bisquick)1/2 cup Splenda Granular1/3 cup mini chocolate chips1/4 cup nonfat dry milk (Trust me buy the big box, you will think this [...]
Pumpkin Fluff
Got this recipe at my WW meeting today. Ingredients:1 cup fat-free cool whip4 servings sugar-free vanilla pudding mix15 oz canned pumpkin1 tsp pumpkin pie spice1 cup fat-free milk Directions:Mix all ingredients together in a blender except the cool whip. Add cool whip to create “mousse” consistency. Makes 6 half cup servings, 1 point each.
My Turkey Meatballs
I made these delicious Turkey Meatballs the other night and they were so delish. Ingredients:2 1/2 pounds lean ground turkey1/2 cup plain bread crumbs (you can use seasoned, I just prefer to season my own)1/2 cup grated parmesan cheese2 eggsseasonings (use the kinds you like – I used garlic powder, onion powder, salt, pepper, paprika, [...]
Splenda Apple Pie
From Marlene Koch’s 375 Sensational Splenda Recipes Ingredients:1 prepared Single-Crust Pie1 large egg white beaten with 2 teaspoons water2 large eggs1 cup light sour cream3/4 cup Splenda Granular2 tablespoons all-purpose flour2 teaspoons vanilla1/4 teaspoon salt2 1/2 cups peeled, thinly sliced baking apples (I used granny smith apples) Streusel Topping4 tablespoons all-purpose flour3 tablespoons butter1/3 cup [...]
